Ricotta
Goats’ ricotta made traditionally using the fresh whey from our cheese-making process. Creamy, sweet and flavorful, this is truly a unique ricotta experience.
- Recommended uses: Baked into lasagna or calzones, atop a pancake with fruit and maple syrup, or in a flavorful cheesecake.
- Age: Fresh
- Ingredients: Heat-treated goats’ milk, rennet, cultures.